The renowned Chef Mohammed BAYA visits LaSalle College Casablanca

LaSalle College Casablanca had the honor of welcoming renowned Chef Mohammed BAYA, owner of the acclaimed restaurant La Table Clandestine.

This visit is part of a future partnership focused on exchanging experiences, offering hospitality management and culinary students a unique opportunity to learn from one of the most recognized chefs in Moroccan gastronomy.

During this meeting, Chef BAYA shared:

• His inspiring journey in the field of gastronomy
• His advice for success in the hospitality industry
• The importance of innovation and creativity in the kitchen

This exchange with Chef BAYA promises to enrich the education of LaSalle College Casablanca students, providing them with real-world professional experiences in the field of haute cuisine and hospitality management. It's a great opportunity for our future chefs and managers to acquire practical skills and expand their networks within the industry.